Auzou Book les 30 spécialités gourmandes de Belgium

"Are fries Belgian? How do you farm mussels? Who invented the praline? What do we eat at fairs?" With this new title from the 100% Belgian documentary series “30”, children will explore the dishes and products of Belgium, as well as their history. From chicory au gratin to waterzooi, not forgetting speculoos and chocolate, it's a dive into Belgian culinary culture and taste!